Roasted Sea Bass
£17.95
Whole sea bass roasted with lemon, garlic, and herbs, served with seasonal vegetables.
Description
1. Product Overview
Whole oven-roasted sea bass, classic European fine-dining fish main with ultra-flaky white flesh and crisp seasoned skin.
2. Ingredients & Preparation
Gutted whole sea bass stuffed with lemon slices, garlic and fresh herbs, slow-roasted in olive oil until skin crisps up fully.
3. Flavour Profile
Delicate mild white fish taste, sweet moist flesh, aromatic herb infusion and lightly salty roasted skin.
4. Serving Information
Whole small sea bass as individual main dish, served with roasted Mediterranean vegetables.
5. Preparation Time
Oven-roasted fresh to order
Estimated preparation time: 18–25 minutes
6. Allergen Information
Contains fish. Risk of cross-contact with shellfish, mustard, celery and nuts.
7. Disclaimer
Whole fish weight fluctuates based on daily fresh catch availability.
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